The Mustang Tea originates from the great Himalayan Amchi-
Late Dr. Tashi Chosang of the Kingdom of Lo, Mustang, by
blending different Himalayan Herbs with the Sowa Rigpa art of
traditional formulas, like Terminallia chebula (fruits), Inula racemose
(leaves), Rosa Omeiensis (flowers), Carthamus tinctorius (flowers),
Gentiana Urnula (flowers).
Benefits: Balances the energies, promotes interlectual
stimulation, brain tonic, strenghtening.
Use: One teabag should be put 5 minutes in one liter hot
Net content: 12 x 1g sachets
Produced by Lo-Kumphen to support the Sowa Rigpa
School in Lo-Manthang, Upper Mustang.
> click here to see more pictures of Mustang!
Price : 7,00 €